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When the hot summer days seem to crawl by and the nights seem just a bit too short, a quick comforting meal is always a treat. Here is a fast and delicious way to use any vegetable languishing in your…
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When I mentioned to the Kuli Kuli team that I would be visiting San Francisco to see some friends and wanted to stop by, Anne Tsuei, Marketing and PR Manager, suggested that I come by for the quarterly recipe photo shoot. During our…
Continue readingWith Memorial Day around the corner, the official start of summer is almost here. It’s time to fire up the grill and enjoy the delicious flavors of bison burgers, chicken kabobs, and charred vegetables. To lighten up your picnic menu,…
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Toxins They’re in everything: water, meat, plastic, the lining of our aluminum cans, and foods, organic or not. They can also be in our thoughts. They are the heavy sediments that sneak in through our subconscious and linger in our…
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It’s getting warm out and you want something cold for breakfast, but all you’ve got is instant oats. Don’t fret, a bircher pot is the perfect solution to all your on-the-go summer breakfast needs. Why is it good for you to…
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Traditional tabouleh is made using cracked wheat. Many of my Personal Chef clients struggle with Celiac disease, and fellow vegetarians are always asking for ways to add healthy plant-based protein to their diets. My suggestion? Quinoa. Add in a scoop…
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These tasty Moringa-inspired potato bites are a nod to the Irish luck on St. Paddy’s Day. You can make a batch quickly, using just your microwave. Serve as a tasty appetizer for a green-themed party, or enjoy as a delicious…
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Kuli Kuli joined forces with Chef José Andrés, one of TIME magazine’s 100 most influential people, to introduce moringa into the American palate. Together with Andrés’ non profit, World Central Kitchen, and Haitian nonprofit Smallholder Farmer’s Alliance we launched a…
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Coming out of the medical community this week, a new connection found that a diet high in fiber for adolescents is linked to a reduced risk of breast cancer later in life. This study looked at the information from over…
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In my last article, I delved into the benefits of pure Maple Syrup and how it is a great alternative to any artificial sweetener. To further compliment that piece, I have teamed up with my close friend David Scott (who…
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